Fushifaru, a boutique Resort nestled in the heart of Lhaviyani Atoll, Maldives, is gearing up to celebrate its 6th Anniversary on October 24th, 2023, in grand style. As part of the festivities, Fushifaru has announced the arrival of two internationally acclaimed culinary maestros, Chef Dan Lee and Chef Christopher Davey, for an unforgettable gastronomic experience.
Chef Dan Lee, a previous winner of the prestigious “MasterChef: The Professionals” competition, is celebrated for his innovative approach to cooking. With a career spanning over two decades, Chef Dan Lee has delighted diners across the globe with his unique blend of Asian and Western flavours. He is known for his commitment to using the freshest, locally sourced ingredients and his dedication to pushing the boundaries of culinary creativity. Chef Dan Lee’s theme dinner at Fushifaru will offer guests a taste of his culinary mastery, leaving them craving for more of his delectable creations.
Chef Christopher Davey, a renowned UK-based chef, is synonymous with culinary excellence. With a career that has seen him cater to the palates of celebrities and private functions, Chef Christopher Davey’s expertise in crafting memorable dining experiences is unparalleled. His culinary artistry is a fusion of classic techniques and contemporary flair, resulting in dishes that are both visually stunning and bursting with flavour. Chef Christopher Davey’s culinary workshops promise to inspire and educate aspiring chefs and food enthusiasts with his passion for food and remarkable expertise.
The anniversary celebrations at Fushifaru will span several days, with a variety of exciting activities and events for guests to enjoy. Highlights of the anniversary celebration include:
For reservations and more information about Fushifaru’s 6th-anniversary celebration, please visit www.fushifaru.com or email reservations@fushifaru.com.